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Around-the-lake cruise with lunch
The Sattel fish farm describes its product range as ‘fresh, local and direct’. Enjoy a fish menu on the cruise, where not only the fish but also the pasta comes from the region. Taste the homemade pasta Monica with organic bud quality from ConSol.
Group experience
This offer is bookable for 10 people or more.
Implementation
During the scheduled cruise season from Monday to Saturday, from 26 April to 19 September 2026 (excluding public holidays).
Gastronomy offer
| Starter | Mixed leaf salad with croutons and house dressing |
| Menu 1 | Brüggli trout fillets with tagliatelle on herb cream sauce with seasonal vegetables |
| Menu 2 | Ravioli trio (Ägeritaler cheese, meat, vegetables) with herb cream sauce |
| Menu 3 | Pork cordon bleu stuffed with Ägerital cheese and ham Tagliatelle and seasonal vegetables |
| Vegetarian Menu | Ravioli (Ägeritaler cheese, vegetables) with herb cream sauce |
| Dessert | Crème brûlée |
Prices
for around-the-lake cruise and lunch (excluding beverages)
| CHF 57.60 | Adults |
| CHF 48.40 | with Half Fare travelcard and for children/young people aged 6 to 25 years |
| CHF 39.00 | with GA Travelcard |
Special provisions
To take advantage of this offer, please choose a consistent catering option.
Menu and prices are subject to change.